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    Main meals

    Satisfying and nutritious main meals are the cornerstone to a healthy diet, and part of the social fabric of our household. Sometimes I spend all day thinking about what I'll be cooking that night, and on busy days dinner might be something thrown together at the last minute.

    This selection of vegan main meal recipes are tried, tested and popular with my family. They're excellent for leisurely weekend lunches, everyday dinners and special occasion meals. And of course don't forget leftovers for lunch the next day.

    A bowl with edamame beans, sliced radish, cucumber and avocado, fried tofu and marinated watermelon visible.

    Watermelon poke bowl

    Mexican black bean hand pies.

    Mexican black bean hand pies

    A cast iron pot of lentils, sitting on a marble chopping board with an orange linen napkin alongside. Inside the pot there are cooked lentils with small chunks of celery and carrot, and two bay leaves sitting on top.

    French-style lentils

    A cooked mushroom, onion and lentil pie in its pie tin, sitting on a chopping board. The pastry is golden brown, with a star shaped hole cut in the centre.

    Mushroom, onion and lentil pie

    A pizza cut into six pieces sitting on a chopping board. The pizza is topped with white sauce, zucchini ribbons, pine nuts and vegan parmesan sprinkle.

    White pizza with zucchini and pine nuts

    Vegetable and olive tagine.

    Vegetable and olive tagine

    Quite Good Food top 10 recipes for 2019.

    Quite Good Food top 10 recipes from 2019

    25 incredible vegan Christmas main course recipes

    Maghmour - Lebanese eggplant and chickpea stew in a casserole dish, sitting on a wooden board ready to be served.

    Maghmour | Lebanese eggplant and chickpea stew

    A plate of ashak - Afghan vegetable dumplings, served with minted garlic sauce and an oil-based tomato and garlic dressing.

    Ashak: Afghan vegetable dumplings

    Cauliflower, peanut and tofu larb.

    Cauliflower, peanut and tofu larb

    Beetroot falafel with tahini sauce.

    Beetroot falafel with tahini sauce

    Zucchini, artichoke and macadamia salad.

    Zucchini, artichoke and macadamia salad

    Potato, cauliflower and lentil salad with curry tahini dressing.

    Potato, cauliflower and lentil salad + curry tahini dressing

    Quite Good Food 2018 top 10.

    Quite Good Food top 10 recipes from 2018

    Vegan mushroom and kale risotto.

    Mushroom risotto with saffron and sage

    Vegan kedgeree with jackfruit and lentils.

    Vegan kedgeree with jackfruit and lentils

    Quinoa, kale and eggplant bowl with muhammara dip (vegan and gluten free).

    Quinoa, kale and eggplant bowl with muhammara

    Baked sweet potato with crunchy chickpeas and parsley pesto.

    Baked sweet potato with crunchy chickpeas & parsley pesto

    Balinese tempeh and potato curry.

    Balinese tempeh and potato curry

    Thai curry noodles with chilli and lime cakes (vegan).

    Thai curry noodle soup with chilli and lime cakes

    Mushroom and lentil vegan spaghetti bolognese.

    Mushroom and lentil vegan spaghetti bolognese

    Cauliflower tacos with smoky almond chipotle salsa.

    Cauliflower tacos with smoky almond chipotle salsa

    Grilled curry vegetables with coconut raita.

    Barbecue grilled curry vegetables with coconut raita

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